Luke Van Haute

Why Eating Healthy Is About More Than Just What You Eat

When most people think about healthy eating, they focus almost entirely on what they’re eating. While the types of food you choose are undeniably important, a truly healthy eating habit goes beyond just the food on your plate. It’s also about how you eat and who you are being when you eat. These aspects are crucial for developing a balanced relationship with food and optimizing your overall well-being.

The Three Pillars of Healthy Eating

To transform your eating habits, it’s essential to consider three key elements:

  1. What You Eat: Understanding which foods nourish your body and contribute to long-term health.
  2. How You Eat: Practicing mindful eating to fully engage with your meals and enhance digestion.
  3. Who You Are Being When You Eat: Cultivating a calm, relaxed state during meals to ensure your body properly digests and utilizes the food.


Let’s dive deeper into these concepts and explore practical steps to help you integrate them into your daily life.

What You Eat: Building a Balanced Plate

The foundation of healthy eating begins with what you choose to put on your plate. Focus on whole, nutrient-dense foods like vegetables, lean proteins, whole grains, and healthy fats. These foods fuel your body, support your energy levels, and promote overall well-being.

But remember, it’s not just about restriction or perfection—it’s about balance. Enjoying your meals and allowing yourself the flexibility to indulge occasionally is part of a sustainable, healthy lifestyle.

How You Eat: The Practice of Mindful Eating

How you eat can be just as important as what you eat. Mindful eating encourages you to slow down and fully experience your meals, which can lead to better digestion and a more satisfying eating experience. Here are three mindful eating tips to help you get started:

  1. Set Down Your Fork Between Bites:

    This simple practice naturally slows you down, allowing you to savor each bite. By setting down your fork multiple times during your meal, you give your gut more time to signal to your brain that you’re full, helping you avoid overeating.

  2. Chew 10x Per Bite of Food:

    The average person chews just 3 times per bite, which means your body has to work harder to break down the food for digestion. By chewing each bite 10 times, you can aid digestion and make it easier for your body to absorb nutrients.

  3. Breathe Between Bites:

    Eating in a stressed state can hinder digestion and lead to discomfort. To get into a relaxed “rest + digest” state, remember to breathe between bites. This practice not only keeps you calm but also enhances your ability to enjoy the flavors and textures of your food.

Who You Are Being When You Eat: Creating a Relaxed State

Finally, who you are being when you eat plays a significant role in how your body processes food. If you’re stressed, rushed, or distracted during meals, your body is less efficient at digesting and utilizing the nutrients in your food. By creating a peaceful environment and approaching each meal with mindfulness, you can ensure that your body is in the optimal state to digest and benefit from your food.

Embrace a Holistic Approach to Eating

Healthy eating is more than just choosing the right foods—it’s about creating a holistic approach that involves what you eat, how you eat, and who you are being when you eat. By integrating these practices into your daily routine, you can develop healthier eating habits that support not only your physical health but also your mental and emotional well-being.

Start by incorporating these mindful eating tips into your meals, and experience the difference they can make in your digestion, satisfaction, and overall health.